Breakfast Blend

Ease into the morning with a lightly roasted blend of South American coffees, made for an early sunrise cup. Its tasting notes bring together walnuts, mild apple, a hint of raisin and toffee.

Enjoy it as part of a quiet breakfast or while you get ready for the day. The range of notes gives your first coffee a little more to explore, without moving away from a light roast.

• South American blend: Coffees from South America come together in one morning-ready roast.
• Washed and sun-dried: These processing methods are described as environmentally friendly.
• High-mountain grown: The coffee is grown at high elevations in both partial-sun and full-sun conditions.

Pour a cup at daybreak and take a moment with its walnut, fruit and toffee notes.